Kizami Nori Pyropia Tenera Dried Nori Roasted Seaweed For Snack Seasoning Oriental Merchant

Product Description:

Roasted seaweed is a finished product made from dried nori through a secondary deep processing. It is commonly used in sushi preparation, food processing, and can also be eaten directly. Nothing is added during the entire process, ensuring 100% pure natural quality. Roasted seaweed contains potassium, calcium, magnesium, phosphorus, iron, zinc, copper, manganese, etc., with selenium and iodine being particularly abundant. These minerals can help the body maintain acid-base balance, which is beneficial for the growth and development of children and can also help the elderly delay aging. Our company can customize production according to customer needs. 

Technical Parameters:

Applications:

One of the most common applications of this product is as a seasoning or garnish for Asian dishes. The Roasted Seaweed Powder can add a unique umami flavor to sushi rolls, rice dishes, and soups. Its powder texture makes it easy to sprinkle on top of the food or mix into the sauce.

In addition, the Roasted Seaweed Powder can be used as a natural food coloring agent. Its green color can add a vibrant hue to baked goods, smoothies, and other recipes. This product is also certified with HACCP, ensuring its safety and quality.

The minimum order quantity for this product is 100kg, and the price is according to the product. The packaging details include inner double PE bags and outside carton, and the delivery time is 10 days. Payment terms include T/T and L/C, and the supply ability is 500kg/day. The shelf life of the Roasted Seaweed Powder is 1 year, and the net weight can be adjusted according to customer needs.

Overall, the HONG'AN Roasted Seaweed Powder is a healthy and flavorful ingredient that can enhance the taste and appearance of various dishes. 

Company Product Overview:

As a seaweed specialist manufacturer in partnership with the sea, our products bring out the original delicacy of seaweed to the fullest. They can be used in a variety of dishes. After rehydration, the flavor becomes even richer, allowing you to enjoy the taste of freshly harvested seaweed.