Brief: Discover Japan Aonori Ao Nori Ko Flakes, a vibrant green Ulva seaweed laver powder perfect for sprinkling on fried food. This natural, umami-rich seasoning enhances dishes with its distinctive color and flavor. Ideal for Japanese cuisine, baked goods, and snacks, it's a healthy pantry staple with a one-year shelf life.
Related Product Features:
Made from 100% natural Ulva seaweed for a clean, healthy seasoning option.
Vibrant green color and umami flavor enhance any dish.
Long shelf life of up to one year, making it a great pantry staple.
Versatile use in sushi, baked dishes, and as a snack seasoning.
Rich in calcium, magnesium, lithium, vitamins, and amino acids.
Customizable size and packing options to meet customer needs.
Perfect for sprinkling on rice, cookies, potato chips, and French fries.
Allergen information: Contains seaweed, suitable for most diets.
سوالات:
What is Aonori Dried Seaweed made from?
Aonori Dried Seaweed is made from 100% natural Ulva seaweed, known for its vibrant green color and umami flavor.
How long does Aonori Dried Seaweed last?
Aonori Dried Seaweed has a shelf life of up to one year when stored in a cool, dry place away from direct sunlight.
What dishes can I use Aonori Dried Seaweed in?
Aonori Dried Seaweed is versatile and can be used in sushi, miso soup, baked dishes, and as a seasoning for rice, cookies, potato chips, and French fries.