जापानी भोजन बनाने के लिए उपयुक्त विभिन्न आकार के भुने हुए समुद्री शैवाल पाउडर

Brief: Discover the rich umami flavor of our Dark Green Seaweed Powder, perfect for enhancing Japanese dishes like spaghetti. Packed with essential vitamins and minerals, this gluten-free, vegan powder is a healthy addition to any meal. Store it in a cool, dry place for lasting freshness.
Related Product Features:
  • Rich in umami flavor, perfect for sprinkling on spaghetti and other dishes.
  • Contains essential vitamins and minerals like iodine, iron, and calcium.
  • Gluten-free and vegan, suitable for dietary restrictions.
  • No artificial flavors, ensuring a natural taste.
  • Comes in a resealable bag for easy storage and freshness.
  • Dark green color and powder/flake texture for versatile use.
  • Made from high-quality seaweed sourced from Fujian, China.
  • Shelf life of 1 year when stored properly.
अक्सर पूछे जाने वाले प्रश्न:
  • What dishes can I use this seaweed powder in?
    You can sprinkle it on rice, noodles, salads, or spaghetti to enhance flavor.
  • Is this seaweed powder suitable for vegans?
    Yes, it is vegan-friendly and contains no artificial flavors.
  • How should I store the seaweed powder to maintain freshness?
    Store it in a cool, dry place, preferably in its resealable bag.